Dinner Menu


              SOUP                  
MAINE LOBSTER BISQUE  18
smooth and creamy
 
SALADS
CAESAR  12
croutons, fresh parmesan, anchovies
add chicken 6
 
BLVD COBB 17
grilled chicken, arugula, bacon bits, croutons
hardboiled egg, tomato, micro herbs
 
HEIRLOOM TOMATO 15
tomatoes, scallion, red onion, garlic, sea salt
balsamic vinaigrette
 
  
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HOUSE RICOTTA  14
chili oil, basil oil, crostini
 
BURRATA & PROSCIUTTO 18
balsamic glaze, basil oil
 
ROASTED SHISHITO PEPPERS  11
sea salt
 
MEZZE PLATE  18
roasted garlic hummus, baba ghanoush, tzatziki
mixed olives, naan
GF OPTION: cucumbers 
 
MAC AND CHEESE  14
gruyere, English cheddar, parmesan
slab bacon +3, lobster +14, chorizo +4
 
CHILI SPICED WINGS (8) 16
mango aioli, chili sauce
 
MEDITERRANEAN MIXED OLIVES  6
Kalamata, Niçoise, Picholine, Sicilian
Moroccan Cured, Turkish Black
w/pits
 
ANIMAL STYLE YUCCA STEAK FRIES  13
smashed avocado, kimchi, sriracha mayo
 
TRUFFLE PARMIGIANO FRIES  13
truffle oil, truffle pate, Parmigiano Reggiano
w/ truffle aioli
 
SPICY SPROUTS  8
Oven roasted brussels w/chili sauce
.
BRUSCHETTA  14
tomatoes, roasted garlic, fresh basil, balsamic glaze drizzle,
toasted baguette (4 pcs)
.
SMOKED SALMON PLATTER  24
4 oz smoked salmon, finely chopped hard boiled egg, whipped cream
cheese with chives, pickled onions, capers, gherkins, crostinis
 
INDIVIDUAL COURSE
MUSSELS  18
creamy white wine sauce, fresh herbs
toasted baguette
 
BLVD CUBAN SANDWICH  16
slow roasted pork, prosciutto, Emmentaler Swiss
pickled cucumbers, Dijon mustard
 
SLOW ROASTED PULLED PORK SLIDERS (3) 16
roasted garlic aioli, pickled onions, slaw
add a slider +4
 
SEARED HANGER STEAK  32
garlic mashed potatoes
.
CRAB CAKES 30

 

 DESSERTS  10

NY Cheesecake

Chocolate Mousse

Bread Pudding

 Crème Brûlée

 

  

Prices are subject to change.